November 20th, 2008
At Eat Well, we have a lot to be thankful this year, not least of which are all the fabulous recipes we’ve seen people post at the Consumers Union’s site at our Thanksgiving Local and Organic Food Challenge. See my own recipe for pumpkin soup below — tomorrow, Leslie will be posting a roundup of some of our favorites. For those of you who are new to Eat Well and The Green Fork, we’ve come a long way this year — see our first official post, 20 Ways to Green your Fork, published back in April, o
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